Pick of the Week - June 27th

Chard
Sorrel
Fava Beans
Micro Greens Mix
Carrots
Green Garlic
Herb of the Week: Oregano

Pick of the Week - June 20th

Pick of the Week:
Mixed Lettuce
Escarole
Carrots
Radish Micro Greens
Speckled Iceberg Lettuce
Green Garlic
Herb of the Week: Mint

Pick of the Week - June 14th

Pick of the Week:

Mixed Lettuce
Spinach
Rhubarb
Cherry Belle Radishes
MicroGreens
Texas Super Sweet Onions w/edible tops
Green Garlic
Herb of the Week: Chives

Pick of the Week - October 25th

Pick of the Week:

Chard
Rainbow Carrots (from white to bright orange)
Leeks
Yellow Onions
Mixed Potatoes
Sunchokes (Jerusalem Artichokes)
Fryer Peppers
Butternut Squash
Mixed Hot Peppers
Herb of the Week: Rosemary
Fruit: Melrose Apples

Pick of the Week - October 18th

Pick of the Week:
New Zealand Spinach
Red Mustard
Beets & Greens
Tomatoes
Sweet Lightening Squash
Mixed Sweet Peppers
Yukon Gold Potatoes
Yellow Onions
Spanish Roja Garlic (spicy!!)
Mini Pumpkins for seasonal decoration
Fruit - Melrose Apples

Pick of the Week - October 11th

Pick of the Week:

Chard
Turnips
Daikon Radishes
Mixed Sweet Peppers
Butternut Squash
Small Eggplant
Mixed Tomatoes
Green Tomatoes
Onions
Garlic
Mixed Hot Peppers
Herb of the Week: Cilantro
Fruit - Jonathan Apples

Pick of the Week - October 4th

Pick of the Week:
Kale
Red Norland Potatoes
Sweet Snackers Peppers
Mixed Tomatoes
Zucchini
Winter Squash - Sweet Lightening variety
Red Onions
Mixed Sweet Peppers
Asparagus Beans
Gourds for seasonal decoration
Fruit - Mutsu Apples

Pick of the Week - September 27th

Pick of the Week:
Mixed Lettuce
Beets & Greens
Zucchini
Sweet Peppers
White Onions
Daikon Radish
Mixed Tomatoes
Mixed Eggplant
Mixed Hot Peppers
Butternut Squash
Fruit - Melrose Apples
Herb of the Week: Italian Sweet Basil

Pick of the Week - September 20th

Pick of the Week: New Zealand Spinach
Red Mustard
Asparagus Beans
Eggplant
Shallots
Red Onions
Mixed Tomatoes
Acorn Squash
Yukon Gold Potatoes
Fruit: Apples - Greening

Pick of the Week - September 13th

Pick of the Week:
Red Leaf Lettuce
Chard
White Icicle Radishes
Mixed Squash
Mixed Eggplant
Mixed Sweet Peppers
Mixed Tomatoes
Red Wethersfield Onions
Kirby Cucumbers
NY White Garlic
Fruit: Cox Orange Pippin Apples

Pick of the Weekk - September 7th

Pick of the Week:
Kale
Eggplant
Mixed Tomatoes
Mixed Sweet Peppers
Red Cabbage
Red Wethersfield Onions
French Breakfast Radishes
White Potatoes
Mixed Cucumbers
Herbs of the Week: Dill &
Cilantro
Fruit - Molly's Delicious Apples

Pick of the Week - August 30th

Pick of the Week:
Tendergreen Mustard Spinach
Red Leaf Lettuce
Mixed Sweet Peppers
Tomatillos
Zucchini
Cucumbers
Mixed Tomatoes
Fruit - Nectarines

Pick of the Week - August 23rd

Pick of the Week:
New Zealand Spinach
Golden Beets
Mixed Sweet Peppers
Cucumbers
Adirondack Blue Potatoes
Eggplant
Mixed Tomatoes
Herb of the Week: Parsley
Red Free Apples

Pick of the Week - August 16th

Pick of the Week:
Chard
Red Looseleaf Lettuce
Green Romaine Lettuce
Mixed Hot Peppers (separate paper bag)
Lemon Cucumbers - Look like a lemon, tastes like a cucumber!
Radishes
Eggplant
Tomatoes
Red Wethersfield Onions
NY White Garlic
Herb of the Week: Rosemary
Starfire Peaches

Pick of the Week - August 9th

Pick of the Week:

Mixed Greens
Cucumbers
Mixed Eggplant
Sweet Peppers
Celery
Mixed Tomatoes
NY White Garlic
Shallots
Herb of the Week: Mammoth Basil
Starfire Peaches

Pick of the Week - August 2nd

Pick of the Week:

Red Lettuce
Arugula
Zucchini
Cucumbers
Mixed Heirloom Tomatoes
Mixed Potatoes
Scallions
Herb of the Week: Chives
Fruit: Starfire Peaches

Pick of the Week - July 26th

Pick of the Week:

Baby Beets & Greens
New Zealand Spinach
Green Sweet Peppers
Mixed Cucumbers
Mixed Heirloom Tomatoes
Zucchini
Shiro Plums
NY White Garlic
Herb of the Week: Cutting Celery

Pick of the Week - July 20th

Pick of the Week:

New Zealand Spinach
Sweet Peppers
Ping Tong Long Eggplant
Red Wethersfield onions w/green tops
Zucchini
Kirby Cucumbers
Garlic (small bulbs)
Redheart Plums
Herb of the Week: Sweet Basil

Pick of the Week - July 12th

Pick of the Week:

Salad Mix
Chard
Zucchini
Fennel
Snap Peas
Peaches - Flaming Fury
Herb of the Week: Dill

Pick of the Week - June 29th

Pick of the Week:

Red Looseleaf Lettuce
Carrots
Savoy Cabbage
Fava Beans
Zucchini
Garlic Curls
Herbs of the Week:
Rosemary
Cilantro

Pick of the Week - June 22nd

Pick of the Week:

Red Romaine Lettuce
Sunflower Sprouts
Small Salad Mix w/sprouts
Radish Greens/Maruba Mix (peppery, mustardy flavor - salads, stir-frys, soups)
Chard
Texas Super Sweet Onions
Cherry Belle Radishes w/Tops (radish top soup recipe online)
Escarole
Garlic Curls / Elephant Garlic Buds (use the same as garlic curls)
Herbs of the Week: Mint & Oregano

Pick of the Week - June 15th

Pick of the Week:
Mixed Romaine Lettuce
Rhubarb
Carrots
Garlic Curls
Herb of the Week: Rosemary

Pick of the Week - June 8th

Pick of the Week:

Prize Head Lettuce
Mixed Chard
Oriental Greens
Sunflower Sprouts
Texas Super Sweet Onion w/Green Top
Garlic Greens
Herb of the Week: Oregano

Enjoy the harvest!

Pick of the Week - October 27th

Pick of the Week:

Kale
Sorrel
Celeriac
Radishes w/edible greens
Delicata Squash
Sunchokes
Onions
French Fingerling Potatoes
Herb of the Week: Parsley
Garlic - Music variety
Fruit: Mixed Apples

Last Delivery of the Season - Thank you for your support!

Pick of the Week - October 20th

Pick of the Week:

Red Mustard
Sweet Peppers
Tomatoes
Eggplant
Red Cippolini Onions
Ornamental gourds for seasonal decoration
Pumpkin - Ironsides variety
Acorn Squash
Garlic - Music variety
Herb: Rosemary
Fruit: Enterprise Apples

Last delivery of the season is next week - October 27th

Pick of the Week - October 13th

Pick of the Week:

Bok Choi
Radishes-White Icicle w/Greens
Tomatoes
Potatoes
Yellow Onions
Butternut Squash
Herb: Purple Basil
Fruit: Jonathan Apples

Pick of the Week - October 6th

Pick of the Week:

Red Lettuce
Kale
Cucumbers
Eggplant - Black Beauty
Red Bell Peppers
Acorn Squash
Tomatoes
Herb of the Week: Stevia
Fruit: Bartlett Pears
Apples: Empire

Pick of the Week - September 29th

Pick of the Week:

Collards
Fuzzy Squash
Sweet Peppers
Eggplant-Black Beauty
Mixed Baby Greens
Cucumbers
Tomatoes
Red Kuri Squash
Sweet Corn
Herb of the Week: Lemon Basil
Fruit - Empire Apples

Pick of the Week - September 22nd

Pick of the Week:

Baby Mixed Greens
Raw Peanuts
Tomatoes
Sweet Bell Peppers
Stem Onions
Butternut Squash
Herb of the Week: Dill
Fruit - Yellow Delicious (from Windy Brow) &
Red Free (from Catalpa)

Pick of the Week - September 15th

Pick of the Week

Ice Berg Lettuce
Eggplant
Tomatoes
Mixed Bell Peppers
Mixed Onions (Yellow & Red)
Cucumbers
Cherry Bomb Hot Peppers
Herb of the Week: Cilantro
Fruit - Gravenstein Apples &
Asian Pears

Pick of the Week - September 7th

Pick of the Week:
Golden Celery
Chard
Cucumbers
Asparagus Beans (yard-long beans)
Mixed White Potatoes
Mixed Tomatoes -including heirlooms
Plum Tomatoes
Red Cipollini Onions
Herb of the Week: Parsley
Fruit - Mollie's Delicious Apples

Pick of the Week - August 31st

Pick of the Week:
Sorrel
Cucumbers
Sweet Peppers
Carrots
Tomatillos
Harvest Gold Potatoes
Shallots
Mixed Tomatoes
Garlic
Herb of the Week: Basil
Fruit - Nectarines

Pick of the Week - August 24th

Pick of the Week:

Red Lettuce
Sweet Peppers
Zucchini
Lemon Cucumbers
Eggplant
Mixed Tomatoes
Tomatillos
Red Cippolini Onions
Fruit - Flaming Fury Peaches

Pick of the Week - August 17th

Pick of the Week:

Fava Greens

Sweet Bell Peppers

Black Eggplant

Zucchini

Tomatoes

Cucumbers

Hot Peppers (separate bag)

Garlic Roasters

Herb of the Week: Cilantro

Fruit - Flaming Fury Peaches

Pick of the Week - August 11th

Pick of the Week:
Chard
String Beans
Carrots
Sweet Peppers
Zucchini
Cucumbers
Mixed Hot Peppers (in a separate paper bag)
Onions - Walla Walla variety
Herb of the Week: Lemon Basil
Fruit - Flaming Fury Peaches

Pick of the Week - August 3rd

Pick of the Week:

Red Lettuce

Sweet Peppers

Zucchini

Cucumbers

Cabbage

Adirondack Blue Potatoes

Garlic

Herb of the Week: Par-Cel

Fruit - Red Heart Plums

Pick of the Week - July 27th

Pick of the Week
Beets w/Beet Greens
Red Turnips
Sprigerrello
Texas Super Sweet Onions
Cucumbers
Mixed Zucchini
Fuzzy Squash
Herb of the Week: Dill
Fruit - Red Heart Plums

Pick of the Week - July 21st

Pick of the Week:

Red Lettuce
Toyko Bekana (oriental greens)
Sorrel
Cucumbers
Potatoes - Yukon Gold
Shallots
Zucchini
Baby Celery
Garlic
Herb of the Week: Basil

Pick of the Week - July 13th

Pick of the Week:

Romaine Lettuce
Chard
Potatoes
Fava Beans
Zucchini
Garlic Curls
Herb of the Week: Mint

Pick of the Week - July 7th

Pick of the Week:
Fava Beans
Fava Greens
Kohlrabi
Mixed Summer Squash
Turnip Greens
Garlic
Herb of the Week: Parsley

Pick of the Week - June 29th

Pick of the Week:

Red Leaf Lettuce

Arugula

Chard

Mixed Peas (snow and/or sugar snap)

Carrots

Garlic Curls

Herb of the Week: Rosemary

Pick of the Week - June 22nd

Pick of the Week:
Romaine Lettuce
Baby Beets with Beet Greens
Baby Carrots
Texas Super Sweet Onions
Garlic Curls
Herb of the Week: Basil
Daisies

Pick of the Week - June 16th

Pick of the Week:

Mixed Lettuce

Fava Greens

Spinach

Crimson Giant Radishes

Texas Super Sweet Onions w/green tops

Garlic Curls (use in place of garlic)

Daisies

Herb of the Week: Oregano

Pick of the Week - June 8th

Pick of the Week:

Rhubarb

Lettuce

Spinach

Watercress

Texas Super Sweet Onions

Garlic Greens

Herb of the Week: Dill

Deliveries to Start June 9th

Your delivery listing will be posted here weekly. Click on the side links to view newsletters, recipes, and our harvest identifier each week. Enjoy the harvest!

Pick of the Week - October 27th

Pick of the Week: Kale Daikon Radishes Delicata Squash Mixed Onions Garlic – pack Fruit: Apples, Suncrisp variety Herb of the Week: Marjoram

Pick of the Week - October 20th

Pick of the Week: Chard All-Blue Potatoes (from last week) Mixed potatoes Shanghai Cabbage Red Cipollini Onions Mixed Squash Ornamental Gourd for seasonal decoration Lil Pumpkin Garlic – Music Fruit: Apples, Enterprise variety

Pick of the Week - October 13th

Pick of the Week:

Red Mustard Italian Frying Peppers All-Blue Potatoes Zucchini Butternut Squash Yellow Onions Mixed Hot Peppers Garlic – Music Herb of the Week: Rosemary Fruit: Apples, Ida Red variety

Pick of the Week - October 6th

Pick of the Week:

Winter Wheat (known as wheat berries) Red Mustard Dicon Radishes (w/edible greens) Mixed Tomatoes Green Tomatoes (make fried-green tomatoes!) Acorn Squash Mixed Sweet Peppers Gourds & Mini Pumpkins for seasonal decoration Garlic – Music Fruit: Apples, Empire variety

Pick of the Week - September 29th

Pick of the Week: Lettuce Collards Mixed Tomatoes Zucchini Leeks Red Norland Potatoes Garlic – NY White Herb of the Week: Salad Burnett Fruit: Pears, Luscious variety

Pick of the Week - September 22nd

Pick of the Week: New Zealand Spinach Butternut Winter Squash Zucchini Mixed Tomatoes Tomatillos Red Cipollini Onions Herb of the Week: Cilantro Fruit: Golden Delicious Apples Hot Pepper Roulette (may be hot, may be not)

Pick of the Week - September 15th

Pick of the Week: Red Mustard Acorn Squash Asparagus Beans (Yard-long Beans) Yellow Onions Mixed Tomatoes Red Norland Potatoes Herb of the Week: Basil Fruit: McIntosh Apples

Pick of the Week - September 8th

Pick of the Week:

Kale Brocolli Mixed Tomatoes Eggplant Red Cipollini Onions Butternut Squash Mixed Sweet Bell Peppers Herb of the Week: Cilantro Fruit: Mollie’s Apples From the Wild Side: Purslane

Pick of the Week - September 1st

Pick of the Week: New Zealand Spinach Chard Red Cabbage (small “condo” ) Tomatoes Red Turnips (no tops) Garlic – NY White Herb of the Week: Par-Cel Fruit: Nectarines

Pick of the Week - August 25th

Pick of the Week: Boston Lettuce Mixed Tomatoes Eggplant Cucumbers Tomatillos Sweet Peppers – Small Snackers Hot Peppers (will be in a separate bag) Yellow Onions Herb of the Week: Cilantro Fruit: Peaches (Flaming Fury variety

Pick of the Week - August 18th

Pick of the Week: Broccoli Collards Beets Tomatoes Eggplant Red Cipollini Onions Fruit: Peaches (Allstar variety)

Pick of the Week - August 11th

Pick of the Week: New Zealand Spinach Romaine Lettuce Zucchini Spaghetti Squash Peppers – mixed sweet Tomatoes Mixed Hot Peppers (separate bag) Herb of the Week: Basil Fruit: Peaches (Redhaven variety)

Pick of the Week - August 4th

Pick of the Week: New Zealand Spinach Kale Zucchini Cucumbers Green Beans (Derby variety) Peppers – mixed sweet Cherry Tomatoes Garlic Fruit: Plums (Shiro variety)

Pick of the Week - July 28th

Pick of the Week: Sorrel Zucchini Cucumbers Tomatoes Radishes Peppers – sweet green bells Shallots Tomatillos Herb of the Week: Mint Fruit: Plums (Red Heart variety)

Pick of the Week - July 21st

Pick of the Week:

Celery Cucumbers Yukon Gold Potatoes Mixed Tomatoes Zucchini Small Texas Sweet Onions Garlic From the Wild Side: Amaranth Fruit: Peaches

Pick of the Week - July 15th

Pick of the Week: Mixed Lettuce Chard Broccoli Collards (greens for stir-fry) Carrots Shallots Mixed Tomatoes Mixed Summer Squash Herb of the Week: Basil

Pick of the Week - July 7th

Pick of the Week: Fava Beans Red Lettuce Beets & Greens New Zealand Spinach Mixed Tomatoes Sweet Bell Peppers Zucchini Herb of the Week: Marjoram

Pick of the Week - June 30th

Pick of the Week: Kohlrabi Mixed Lettuce Something else too (but Farmer Rich misplaced his log book -during the delivery van ordeal) Tomatoes (an early taste) Baby Onions (also use the green onion stalks to flavor your dishes) Garlic Curls (use in place of garlic) Herb of the Week: Parsley

Pick of the Week - June 23rd

Pick of the Week: Kale Baby Green Bunches (mixed) Romaine Lettuce (salad or cook) Rote Erstling Potatoes Peas - an early taste! Garlic Curls (use in place of garlic) Herb of the Week: Catnip

Pick of the Week - June 16th

Pick of the Week: Red Lettuce may be red romaine or red iceberg (makes a great salad of course) Spinach (salad or cook) Rhubarb (tart – so needs to be sweetened) Texas Super Sweet Onions Tomatoes – any early taste! Garlic Greens (use in place of garlic) Herb of the Week: Basil

Pick of the Week - June 9th

Pick of the Week: Sorrel (salad or cook) Red Iceberg Lettuce (makes a great salad of course) Horseradish Cherry Belle Radishes (raw or cooked) Chard (salad or cook) Texas Super Sweet Onions Garlic Greens (use in place of garlic) Herb of the Week: Mint

Pick of the Week - October 29th

Pick of the Week: Sorrel Sweet Peppers Celery Turnips Horseradish Mixed Tomatoes (mostly unripe) Hot Peppers Red Onions Mixed Squash Herb: Basil Garlic – Ukrainian Garlic Fruit – Apples - Enterprise f/Windy Brow Farms

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Pick of the Week: Chard Shanghai Cabbage White Hailstone Radishes Japanese Stem Onions Spaghetti Squash Red Norland Potatoes Pumpkin Herb: Par-Cel (great for soups) Garlic – Jumbo Roaster Size – German White Fruit – Apples - Empire f/Windy Brow Farms

Pick of the Week - October 15th

Pick of the Week: Fava Greens Mixed Sweet Peppers Mixed Tomatoes Yellow Onions Mixed Squash Mixed Hot Peppers Tomatillos Munchkin Pumpkins for decoration Garlic – Jumbo Roaster Size – NY White Fruit – Apples - Keepsake f/Windy Brow Farms

Pick of the Week - October 8th

Pick of the Week: Red Leaf Lettuce Beans Mixed Tomatoes Red Cippollini Onions Butternut Squash Garlic – Music variety Fruit – Pears – Luscious f/Windy Brow Farms

Pick of the Week - October 1st

Pick of the Week: Torazorah – stir fry Bok Choy – great for stir fry Mixed Eggplant Mixed Tomatoes Tomatillos Mixed Winter Squash Potatoes – All Red (pink flesh) Fruit – Golden Delicious Apples f/Windy Brow Farms

Pick of the Week - September 17th

Pick of the Week: Shanghai Cabbage Yard Long Beans Zucchini Patti Pan Squash Mixed Tomatoes Onions Yukon Gold Potatoes Jalapeno Peppers Cucumbers Acorn Squash Fruit – Harrow Pears f/Windy Brow Farms Herb of the Week – Par-Cel (looks like parsely, tastes like celery)

Pick of the Week - September 10th

Pick of the Week: String Beans Chard Mixed Squash Cucumber Fuzzy Gourd Tomatillos Mixed Hot Peppers Red Bell Sweet Peppers Mixed Heirloom Tomatoes Fruit – Gala Apples f/Windy Brow Farms

Pick of the Week - September 3rd

Pick of the Week: Kale Celery Lemon Cucumbers Mixed Sweet Peppers Mixed Hot Peppers Eggplant Mixed Tomatoes Blue Potatoes – Blue Skin & Blue & White center – very pretty sliced up! Red Cabbage Sweet Corn Burgermaster Red Onions Fruit – Mollies Delicious Apples f/Windy Brow Farms Garlic - Music Variety Herb of the Week - Basil

Pick of the Week - August 27th

Pick of the Week: Beans-Rattlesnake variety (green with purple streaks) Lil Lope (small cantelope) Mixed Cucumbers Mixed Sweet Peppers White Eggplant Mixed Tomatoes Sweet Corn Red Cippolini Onions Mixed Squash Fruit – Gravenstein Apples f/Windy Brow Farms Garlic – German White Variety

Pick of the Week - August 20th

Pick of the Week: Sorrel Avocado Squash Eggplant Zucchini Cucumbers Lemon Cucumbers (looks like a lemon, tastes like a cucumber) Mixed Tomatoes many heirloom varieties with purple, yellow, orange, bicolor and of course red ones too! Sweet Corn Herb of the Week: Garlic Chive Flowers Sprinkle on your salad for a light garlic flavor Fruit – Nectarines from Windy Brow Farms Garlic – A garlic ROUND – which is an undivided garlic

Pick of the Week - August 13th

Pick of the Week: String Beans Yellow Squash Eggplant Cucumbers Mixed Tomatoes many heirloom varieties with purple , yellow, orange, bicolor and of course red ones too! Radishes – White Hailstone variety HOT peppers Herb of the Week: Par-Cel Fruit – Tydeman Apples from Windy Brow Farms

Pick of the Week - August 7th

Pick of the Week: String Beans Chard Yellow Squash Eggplant Cucumbers Lemon Cucumbers Fuzzy Gourd Sweet Peppers - Peppercini Onion – Sweet Spanish variety Mixed Tomatoes Garlic – Music variety (hardneck) Fruit – Raritan Rose Peaches from Windy Brow Farms

Pick of the Week - July 30th

Pick of the Week: Lettuce Zucchini- Eight Ball variety Squash – Yellow Squash – Small Pattipan Starburst variety Hot Peppers Cucumbers – Straight 8 variety Mixed Tomatoes-first of the season! Garlic – Porcelain variety (hardneck) Herb of the Week: Sweet Basil Fruit – Shiro Plums from Windy Brow Farms

Pick of the Week: Yukon Gold New Potatoes (thin skin) Zucchini Red Amaranth Small Eggplant Garlic – Ozark variety (softneck) Herb of the Week: Chives Fruit – Red Heart Plums from Windy Brow Farms

Pick of the Week - July 17th

Pick of the Week:

Beets w/Beet Greens
Zucchini (mixed yellow & green)
Fava Beans
Stem Onions
Green Shallots - Thinnings from the shallot patch. These were planted a little too late so did not produce shallot bulbs.
Garlic - Music variety (hardneck)

Herb of the Week: Cilantro

Fruit - Flaming Fury Peaches

Pick of the Week: Chard Zucchini Onions -Walla Walla variety Carrots Garlic Curls (use just like garlic)

Herb of the Week: Basil - Italian Sweet variety

Pick of the Week - July 3rd

Pick of the Week:

Sorrel - lemony flavor- see recipes on newsletter
Zucchini
Green Onions
Kale
Garlic Curls (use just like garlic)

Herb of the Week:

Cilantro &
Garlic Chives - garlic chives have a delicate garlic flavor and are used extensively in oriental dishes. Use in stir fries with meat, poultry, noodles, scrambled eggs and soups

Pick of the Week - June 25th

Pick of the Week:

Maruba Santoh With Maruba you get two vegetables in one. The loose round vibrant chartreuse leaves provide a mild piquant mustardy flavor while the flat white stems impart a juicy crisp pac choi taste. Cut Maruba into small pieces & make a mesclun mix.
Fava Greens - great sautéed in oil or butter. Sauté until leaves are very limp & stems are tender.
Beets - edible greens too! for salad or sauté
Baby Carrots
Garlic Curls (use just like garlic)

Herb of the Week: Catnip Use catnip in salads and tea. Fresh leaves can be rubbed on raw meat as a tenderizer or mixed with olive oil and seasonings for a marinade. The dried leaves are used in cat toys. Many cats eat it fresh! Freeze whole mint leaves in ice cubes for tea or lemonade. Mix chopped mint with butter for boiled new potatoes (or with parsley or dill). Make fresh brewed old-fashioned iced tea made with your favorite tea and big bundles of fresh mint stalks and leaves and with lots of lemon. A great night-time tea!

Pick of the Week - June 18th

Pick of the Week:

Mixed Lettuces
Toraziroh (mustardy flavor - stir-fry or salad)
Rhubarb - recipes on back
Garlic Curls (use just like garlic)

Herb of the Week: Basil

Pick of the Week:

Mixed Lettuce Mixed Chard Green Garlic From the Wild Side: Garlic Cress Garlic cress is great raw in salads, mixed with more mild greens. It's also good steamed, simmered, or sautéed. In Europe, they use it in sauces. Cook no longer than five minutes or the leaves will become mushy. A garlic mustard flavor. Herb of the Week: Cilantro Sorry for the light delivery this week, but we had employee problems. Leslie was a no-show and Audrey quit - all on harvest day!

Pick of the Week:

Baby Red Iceberg Lettuce Cimarron Red Lettuce Crisp Mint Green Lettuce Green Garlic Collards

Herb of the Week: Mint

Pick of the Week October 31

Pick of the Week:

Kale
Daikon Radishes
Celeriac
Blue Potatoes
Red Potatoes &
White Potatoes
Squash
Garlic - variety pack
Empire Apples from Windy Brow Farm
Herb of the Week: Parcel

Pick of the Week - October 24th

Pick of the Week:

Celery
Unripe Tomatoes (see reverse)
Some Ripe Tomatoes
Red Cippolini Onions
Squash
Potatoes
Carrots
Peppers
Garlic - variety pack
Jonathan Apples from Windy Brow Farm

Herb of the Week: Rosemary

Pick of the Week - October 17th

Pick of the Week:

Mustard Greens
Tomatillos
Acorn Squash
Pumpkin
Frying Peppers
Mixed Hot Peppers (separate paper bag)
Yellow Onions
Gourds for seasonal decoration
Garlic - Porcelain variety
Mutsu Apples from Windy Brow Farm

Pick of the Week - October 10th

Pick of the Week:

Daikon Radish w/edible greens
Frying Peppers
Red Cippolini Onions
Butternut Squash
Potatoes
Garlic - French Red
Mini Pumpkins for decoration!

Pears- Keepsake Apples from Windy Brow Farm

Pick of the Week - October 3rd

Pick of the Week:

Fuzzy Gourd (Mao Qwa) Frying Peppers Black Spanish Radishes Mixed Hot Peppers (separate bag) Winter Squash Tomatoes Garlic Pears- Green Anjou from Windy Brow Farm Herb of the Week: Par-Cel (looks like parsley tastes like celery - great for soups)

Pick of the Week - September 26th

Pick of the Week: Kale Japanese Stem Onions Beets Zucchini Tomatoes Potatoes Garlic - German White Apples- Cox's Orange Pippin variety from Windy Brow Farm

Herb of the Week: Basil

Pick of the Week - September 19th

Pick of the Week: Kale Daikon Radishes Red Cippolini Onions Frying Peppers Tomatoes Acorn Squash Apples- Gala variety from Windy Brow Farm Herb of the Week: Parsley

Pick of the Week - September 12th

Pick of the Week: Chard Eggplant Lavender Bell Peppers Gourmet small zucchini Mixed tomatoes Mixed Hot Peppers (in a separate paper bag) Apples- Gala variety from Windy Brow Farm Garlic: German White Herb of the Week: Sweet Basil

Pick of the Week - September 5th

Pick of the Week:
Potatoes: Red (pink flesh)
Potatoes - White
Onions - Red cippolini
Tomatoes
Celery
Sweet Bell Peppers
Elephant Garlic
Nectarines from Windy Brow
Herb of the Week: Lemon Basil & Garlic Chive Flowers

Pick of the Week - August 29th

Pick of the Week:
Eggplant - mixed varieties
Sweet Peppers - colorful varieties
Squash
Cucumbers - Lemon & Kirbys
Tomatoes - Tomato Tuesday!!!!
Hot Peppers in a paper bag
Garlic- German White
Apples - Tydeman variety from Windy Brow
Herb of the Week: Rosemary

Pick of the Week - August 22nd

Pick of the Week:
Shirona
Tomatillos (remove the husk)
Squash-Zucchini
Tomatoes
Eggplant - White
Peppers - Sweet Bells
Onion- Red Cippolini variety
Lemon Cucumbers-look like a lemon, taste like a cucumber!
Garlic- Spanish Roja (alittle discolored from the early season rain)
Apples - Gravenstein variety from Windy Brow

Pick of the Week - August 15th

Pick of the Week:
Arugula
Squash-mixed
Green Onions-Japanese Stem
Tomatoes
Eggplant
Garlic- Russian Giant
Plums-Shiro (yellow plums) from Windy Brow

Herb of the Week: Mint & Parcel (Farmer Rich forgot the Parcel last week)

Pick of the Week - August 8th

Pick of the Week:

Kale
Eggplant
Squash - PattyPan & Zucchini
Tomatoes
Peppers
Cucumbers: Lemon Cukes
Garlic- Mediterranean
Peaches-Raritan Rose from Windy Brow

Herb of the Week: Parcel